Production of pullman sandwich bread and rye bread on the universal automatic bread line. Line installes at Rollo Mio (USA).

Production of baguettes, ciabatta, sourdough breads on the RheoPan automatic bread line. Line installed at Rollo Mio (USA).

Production of panettone on the RheoPan automatic line. Line installed at La Nueva (San Martin, Argentina).

Production of round pieces, baguettes Tradition, French baguettes, round and square buns on the RheoPan Industry automatic bread line.

French and Tradition baguettes production on the PolyPains automatic bread line.

Production of baguettes and breads on the RheoPan automatic bread line. Line installed at Le Fournil de Tréodet (Quimper, France).

Dough pieces "L"-shape loading system.

Dough pieces "I"-shape loading system.

TopdSeeds automatic seeds deposit on dough pieces, coming out of the RheoPan Precision divider (seed square bread, seed ciabatta,…).