MERAND Mécapate is a Breton company, based near Rennes, expert in the mechanization of bread dough since 1954. Partner of bakers on 5 continents, we develop innovative and reliable mechanization solutions on the stages of: division, rounding, resting and shaping.
Resolutely focused internationally, we generate more than 60% of our turnover from exports. Innovation is at the heart of our strategy; we welcome bakers from all over the world to our baking center called MERAND Baking Lab, that is a valuable tool that helps to test and develop the best solutions for our customers.
Our 3 pillars of development of our machines are:
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Versatility, our machines allow to produce complete ranges of breads
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Scalability to support the growth of our customers
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Respect for doughs to allow our customers to produce quality breads
With our thirty colleagues, we are committed to cultivating our family company mindset and our values of solidarity, respect and proximity with our customers.