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Dividers

Div-Smart divider-shaper

Same as Div'X GOLD + connected machine The Div-Smart offers a connected solution, allowing you among others to save the recipe parameters or to export daily production reports. Alerts to assist you in cleaning and maintenance operations to increase machine longevity.
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The Div-Smart is built on the same foundation as MERAND's robust and reliable divider-shapers. It has been designed to combine the advantages of traditional divider-shapers with those of fully automatic machines.

It enables higher productivity by limiting handling and errors thanks to numerous patented systems. The touch screen offers automation options, saving you valuable time!

  • Adjustable lid hinges

  • Rapid descent of the individual dividing blocks (2 sec)

  • Tank capacity in weight of dough: from 3kg to 20kg

  • Automatic blades lift up (without wedges) Clean-up system

  • Aluminium tank: no rust ensuring better hygiene

  • Individual dividing blocks made of high hardness food plastic, removable with a simple pin

  • Stainless steel sole and blades: unalterable and high strength for optimum durability

 

  • VarioPress: pressure changing regulator

  • APF: Flour Anti-Projection System

  • EasyDoors: tool-free door opening

  • Cycl'Auto: Press and/or cutting cycle automation

  • 2 PressPlat trays allowing to divide directly on the tray, then to take the tray to the oven. Limits handling of dough pieces and therefore their degassing

  • EasyMatic: to store all the recipes settings on the touch screen

  • EasyTrack: traceability and control of production and maintenance

Dough block and machine tank flouring in a single action with the automatic flour duster AutoFlour.

Folding table FlexiTable for dividers and divider-shapers.

Associated machines

manual intermediate proofer for dough pieces resting in craft bakeries

After division, the dough pieces are manually placed by the operator into the proofer for the dough resting before moulding.
40 swing trays max.
Dough pieces up to 900g max

horizontal baguette moulder

Armor moulders allow better respect for the dough thanks to their dough extension on a fixed table, thus reproducing manual shaping for optimal results.
Up to 1 800 pieces/h.
Dough pieces from 50g to 2 000g.

vertical moulder for shaping baguettes and loaves in the bakery industry

For decades, the Tregor model has built MERAND's reputation around the world. Economical, reliable and efficient, this moulder is the best-seller of the range.
Up to 1 800 pieces/h. Dough pieces from 50g to 1 450g.

Need more information?

+33 (0)2 99 04 15 30 Contact us

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