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Dividers

Div'X divider-shaper

In addition to dividing 20 dough pieces up to 1 kg each, the Div'X can also divide pre-fermented dough, thanks to the adaptable grids available in the catalog. We therefore obtain ready-to-bake dough pieces, in different shapes, such as traditional breads, rustic bread, ciabatta, rolls, etc.

hydraulic dividing machine with grid holder for dividing the dough

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The robust design ensures the reliability of the MERAND dough piece divider. Everything has been designed to ensure comfortable working conditions, easy cleaning and great respect for your dough.

The Div'X divider-shaper is one of the flagship machines of the MERAND range! The integrated grid holder will allow you to diversify your breads with the help of nearly 100 grids available in the MERAND catalog.

Adjustable lid hinges
Rapid descent of the individual dividing blocks (2 sec)
Tank capacity by weight of dough: from 3kg to 20 kg
Automatic blades lift up (without wedges) System Clean-up
Aluminium tank : No rusting for a better hygiene
Individual dividing blocks made of high hardness food plastic, removable with a simple pin
Stainless steel sole and blades: unalterable and high strength for optimum durability.
Automatic locking system of the grid-holder (no need to turn a handle!)
Grid holder + storage rack for 3 grids

Technical datasheets

Technical data sheet Div'X divider-shaper

Brochure Dividers MERAND

Comparative of dividers & divider-shapers MERAND

BakePod Concept

Grids catalogue 2024

Strengths of dividers & divider-shapers MERAND (standard characteristics & options).

Dough block and machine tank flouring in a single action with the automatic flour duster AutoFlour.

Folding table FlexiTable for dividers and divider-shapers.

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Proofers

PAGE & Mini PAGE manual proofers

After division, the dough pieces are manually placed by the operator into the proofer for the dough resting before moulding.
40 swing trays max.
Dough pieces up to 900g max

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Moulders

Armor horizontal moulder

Armor moulders allow better respect for the dough thanks to their dough extension on a fixed table, thus reproducing manual shaping for optimal results.
Up to 1 800 pieces/h.
Dough pieces from 50g to 2 000g.

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vertical moulder for shaping baguettes and loaves in the bakery industry

Moulders

Tregor vertical moulder

For decades, the Tregor model has built MERAND's reputation around the world. Economical, reliable and efficient, this moulder is the best-seller of the range.
Up to 1 800 pieces/h. Dough pieces from 50g to 1 450g.

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