Fat press

Ideal for pastry, to prepare dough blocks before rolling.
Tank capacity - from 3kg to 20kg.

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The robust design ensures the reliability of MERAND's press. Everything has been studied to allow working comfort, ease of cleaning and great respect for your dough.

Adjustable lid hinges
Tank capacity in weight of dough : from 3kgs to 20kgs
Aluminum tank: no rust ensuring better hygiene
Tank bottom made of high hardness food grade plastic
Stainless steel cover sole: unalterable and high resistance for optimum durability

Technical datasheets

Technical data sheet Fat press

Associated machines

hydraulic dividing machine with grid holder for dividing the dough

Dividers

Div'X divider-shaper

In addition to dividing 20 dough pieces up to 1 kg each, the Div'X can also divide pre-fermented dough, thanks to the adaptable grids available in the catalog. We therefore obtain ready-to-bake dough pieces, in different shapes, such as traditional breads, rustic bread, ciabatta, rolls, etc.

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manual intermediate proofer for dough pieces resting in craft bakeries

Proofers

PAGE & Mini PAGE manual proofers

After division, the dough pieces are manually placed by the operator into the proofer for the dough resting before moulding.
40 swing trays max.
Dough pieces up to 900g max

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Moulders

Armor horizontal moulder

Armor moulders allow better respect for the dough thanks to their dough extension on a fixed table, thus reproducing manual shaping for optimal results.
Up to 1 800 pieces/h.
Dough pieces from 50g to 2 000g.

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