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Rounders

Polo Auto semi-automatic divider-rounder

The Polo divider-rounder is suitable for the production of small round loaves. The dough block will be equalized, divided, then rounded for an amazing result!
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Robust and reliable, the Polo divider-rounder is particularly suitable for dividing dough, then rounding dough pieces to make dough balls for pizza or other. Both fast and ergonomic, it will save you valuable time on those long and tedious operations.

  • Automatic pre-cleaning system of knives
  • On 4 wheels with 4 stabilizing cylinders
  • Cover removable without tools: easy access
  • Automatic press, division and rounding phases
  • AISI 304 stainless steel blades, no oxidation ensuring better hygiene
  • Electronic adjustment of pressure and rounding time
  • Wide weight range depending on models
  • Eco-System Start: hydraulic pump active in press or division phase for energy saving and noise reduction
  • Provided with 3 trays in food PETG material
  • Touch screen: possibility to store one program (press and rounding time) by color touch screen

Buns production on the Polo Auto semi-automatic divider-rounder

Associated machines

automatic divider-rounder for round rolls

The Premium version of the Polo Auto has additionally a touch screen allowing the recipe parameters to be memorized (up to 100 recipes for burgers, pizzas, brioches, etc.).

automatic divider-rounder for dividing and rounding all types of dough

Automatic divider-rounding machine, suitable for dividing and rounding soft and firm dough on a semi-industrial and industrial scale.
Up to 3 000 pieces/h.
Pieces from 10g to 360g (depending on piston size).

Need more information?

+33 (0)2 99 04 15 30 Contact us

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