The Proform DSI moulder is an industrial moulder recommended especially for the shaping of baguettes or breads with a high hydration and a long fermentation in a tank.
PROFORM DSI moulder is an industrial moulder recommended for moulding baguettes or breads with high hydration rate and long hopper fermentation. It is composed of :
Pre-lamination and lamination systems + first elongation, with calibration of PROFORM moulder's dough pieces
Restbelt with speed control to shorten/increase rest time before first moulding. Final elongation system, composed of 2 motorised belts with speed control and inversion of the belts rotation direction.
It allows great moulding flexibility to adapt to the most fragile dough types while optimizing elongation and respecting the airy structure of the dough.
It can produce up to 3000 dough pieces/hour in three shifts operations.