Fat press Diva PAG Merand has a powerful hydraulic system to spread dough or fat properly.
The EasyDoors® opening system makes daily cleaning a lot easier since the operator needs no tools to reach the inside of the machine.
Easier to clean means better hygiene and also greater reliability.
Variopress® system included : the operator can change pressure according to dough type.
Fat Press Diva PAG MERAND (for butter or dough) allows to spread butter (or dough) in order to prepare dough pieces for pastry lamination.
Its strong design guarantees the MERAND Fat Press reliability.
Every detail is designed to provide confort, make it easy to clean and very respectful of dough.
Perfectly adapted for spreading dough and fat to form balls of 3 to 15kg.
Exclusive MERAND Systems can be added on the machine to fit extra requirements such as : APF®, Non Flour Spatter / FlourBox®, removable flourbox / Variopress®, pressure sensor according to dough type / EasyDoors®, safe and easy cleaning system without tools / FlexiTable®, foldable worktable.